美国的饮食文化 台湾饮食文化介绍

美国的饮食文化

美国式饮食不讲究精细,追求快捷方便,也不奢华,比较大众化。一日三餐都比较随便。

早餐以面包、牛奶、鸡蛋、果汁、麦片、咖啡、香肠等为主。午餐一般在工作地点用快餐(快餐是典型的美国饮食文化,十分普及),一般有三明治、水果、咖啡、汉堡包、热狗等。晚餐是正餐,比较丰盛,有一二道菜,如牛排、猪排、烤肉、炸鸡等,配面包、黄油、青菜、水果、点心等。也有不少人上餐馆用晚餐。美国餐馆很多,一般供应自助餐、快餐、特餐(固定份饭)、全餐等各种形式的餐饮,价格一般比较低廉,也可点菜,点菜价格最高。早餐一般在8时左右,午餐一般在12时-14时,晚餐一般在18时左右。他们在临睡前有吃点心的习惯,成人以水果、糖果为主,孩子则食用牛奶和小甜饼。

美国人的口味比较清淡,喜欢吃生、冷食品,如凉抖菜、嫩肉排等,热汤也不烫。菜肴的味道一般是咸中带点甜。煎、炸、炒、烤为主要烹调方式,不用红烧、蒸等方式。以肉、鱼、蔬菜为主食,面包、面条、米饭是副食。甜食有蛋糕、家常小馅饼、冰淇淋等。他们喜欢吃青豆、菜心、豆苗、刀豆、蘑菇等蔬菜。所用肉类都先剔除骨头,鱼去头尾和骨刺,虾蟹去壳。

美国人喜欢吃糖醋鱼、咕噜肉、炸牛肉、炸牛排、炸猪排、烤鸡、炸仔鸡等肉食菜品,爱用冰水、矿泉水、可口可乐、啤酒、威士忌、白兰地等饮料,喜欢在饮料中加冰块,不喜欢饮茶。饭前以蕃茄汁、橙汁等作为开胃饮料,吃饭时习惯饮用啤酒、葡萄酒、汽水等饮料,饭后则喝咖啡,很少喝烈性酒。美国人不爱吃猪蹄、鸡爪、海参、动物内脏、肥肉等。烹饪时不放调料,调料放在餐桌上自取,有酱油、醋、味精、胡椒粉、辣椒粉等。

部分美国人喜欢吃蚯蚓、罐头、饼干。制作凉菜时,一般用色拉油、沙司作调料。不少人喜欢吃我国的粤菜、川菜以及甜酱、蚝油、海鲜酱等。喜欢用威士忌、杜松子酒、伏特加等生酒混合调制鸡尾酒。

American dieteticculture

American food doesn't fine, the pursuit of convenient, also notcostly, more popular. Meals are literally.

Breakfast with bread and milk, eggs, fruit juice, cereal,coffee, sausage, etc. Lunch generally at the workplace with fast(fast food is a typical American diet culture, very popular),usually have sandwiches, fruit and coffee, hamburgers, hot dogs,etc. Dinner is big, have dinner, just like steak, Fried chicken,pork, barbecue, etc, with bread and butter, green vegetables,fruits, snacks, etc. There are many people in the restaurant fordinner. Many American restaurants, general supply buffet, fastfood, especially meat (fixed), the meal as rice forms of catering,low price is compared commonly, also can order, order the highestprices. Breakfast at 8 in general, lunch generally in 12-14, dinnerat around 18 commonly. They have to sleep in the habit of eatingsnacks with fruit, candy, adults, children are eating milk andcookies.

The americans is light, like to eat raw, LengShiPin, such ascold dishes, tender steak shake, nor hot hot soup. The general issalty flavor dishes with something sweet. Decoct, fry, fry, roastfor main cooking method, etc., braised With meat, fish, vegetables,bread, noodles for food, rice is. Sweet cake, have a small pies,ice cream, etc. They like to eat vegetables, beans, knife bean,mushrooms, etc, and fabaceous seedling vegetables. Used toeliminate all meat, fish head bone spur, shrimp and crab shell.

Americans like to eat sweet and sour fish, beef, GuLuRou, Friedsteak, Fried chicken, pork chops, fry boiler fry meat dishes, aswith water, mineral water, love coke, beer, whisky, brandy andother beverages, add ice drink like and don't like tea. Before thetomato juice, orange juice in the appetizer, such as when eatinghabits drinking beer, wine, beverage, soda etc, drink coffee, afterseldom drink alcohol. Americans love to eat pig, chicken feet, seacucumber, fat liver, etc. Don't put condiment when cooking,condiment on table himself, soy sauce, vinegar, monosodiumglutamate, pepper, chili powder, etc.

Some people like to eat worms, canned foods, biscuits. Whenmaking cold dishes, generally with the salad sauce seasoning made,.Many people like to eat Chinese cuisine, sichuan and TianJiang,oyster sauce, seafood sauce, etc. Like whisky, gin, vodka, etc. Mixmodulation cocktail born wine.




美国的饮食文化 台湾饮食文化介绍



  

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